WHAT THE DUCK?!?!
- Great as a dip, served with pretzels, chips, etc.!
- AMAZING as a cocktail sauce with Shrimp, chilled or boiled!
- A dollop in potato salad or deviled eggs jazzes things up to a new level!
- Brats and sandwiches as a mustard spread!
- Spread it on a Baked Potato for a SPUD you won't forget!
- Top a Hamloaf or Meatloaf with the QUACK and leave everyone at the table with ruffled feathers!
- Blend 3T Duck Butter to 1 stick of unsalted butter (room temp). Return to the fridge until solid. Great for pasta, chicken, steaks off the grill or inside a baked potatoe.
Please submit ANY fun uses for DUCK BUTTER to goose@gringogoose.com so we can begin building our recipe index with this great new product!